Packaging for Confectionery
Showcasing chocolate from its best side.
For the confectionery sector, we develop and produce specially refined standard packaging, custom solutions, and specialized constructions. With brilliant image quality and attractive packaging solutions, we entice your clients to indulge. The selection of treats in confectionery and sweets is vast.
The packaging must not only protect the sweet contents, be odorless and tasteless, and meet the highest hygiene standards, but it should also be an eye-catcher.
With innovative packaging and high-quality refinements, we present your product exquisitely and encourage your clients to buy at the point of sale. From standard packaging to custom solutions and specialized constructions, Schwarzach Packaging provides full-service from a single source.
Paper is just the beginning.
In our pursuit of exceptional quality and creative diversity, we not only rely on conventional printing techniques but also on the use of high-quality accents such as color pigments, metallic pigments, and coatings.
These elements give our printed products an unmatched elegance and a touch of sophistication.
We give your packaging that special something.
We focus on the tactile and visual effects of foil and texture embossing. The possibilities are immense. You can choose from a wide range of effect foils, and we will showcase your products.
This not only creates additional product value but also optimally conveys your brand image, all while maintaining consistently high productivity.
The art of seduction.
Through our professional window adhesive application, we skillfully and effectively showcase your product at the point of sale, aiming to trigger a decisive purchasing impulse among your clients.
Our many years of expertise in this area allow us to create customized solutions for every requirement. You have complete freedom regarding the material used, the desired effect, and the appropriate size of the viewing window.
We produce according to the standards of the European Carton Makers Association (ECMA). These define a collection of standardized die-cut packaging and folding boxes.
The dimensions are variable, allowing us to develop almost any shape and folding box tailored specifically to your product.
Better taste neutral.
The Robinson test evaluates packaging materials for sensitive foods for odor and taste neutrality according to DIN EN 1230-2. This test is regularly conducted in our laboratory.
The printed packaging material is hermetically sealed with the test food in jars. After a precisely defined period, the taste test is performed by an internally assembled testing group.
